Flavorize: Great Marinades, Injections, Brines, Rubs, and Glazes
4.5/5
53 votes, ratings by Amazon
4/5
20 votes, ratings by Goodreads
Author(s): -
ISBN-10: 1452125309
ISBN-13: 9781452125305
Published: April 21, 2015
Publisher: Chronicle Books
Pages: 192
Cooking

In his latest lip-smackin’ cookbook, Dr. BBQ shows how to dress up meat, vegetables, and fruits with 120 brand-new recipes for tantalizing marinades, mouthwatering injections, savory brines, flavorful rubs, delectable glazes, and full recipes for what to make with them. Whether folks want to test their talents at the grill or whip up a stove-top dinner, these flavor-enhancing recipes will take every meal to the next level. Bathe pork chops in Pineapple Teriyaki Marinade, inject a deep-fried turkey with Scottie’s Whiskey-Butter Injection, slather tuna with Sesame Seed Rub—the deliciousness never ends in this must-have manual for those looking to spice things up.

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